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| Above, waitress Kay Kuck serves New Knoxville Elementary Prin- cipal Kim Water- man lunch at the Chocolate Straw- berry Cafe in New Knoxville on Mon- day. The restaurant is serving recipes from a cookbook the school put together. Water- man had Turkey Cheddar Casserole, recipe from Allie Prueter, Monkey Bread, by Grant Thobe, and Bacon and Swiss Salad, by Kalyn Schroer. |
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