Monday, June 4th, 2007
Photo by Margie Wuebker/The Daily Standard
Waiting to serve a customer at the first Covered Bridge Farmers' Market in St. Marys are Shelly Key, left, Tammy Ayers and Julie Perry. The local women specialize in baked goods made with freshly-milled wheat flour and free-range eggs. Their booth - Moms Mercantile - will be open each Saturday from 8 a.m. to noon through Labor Day.