a_d
Saturday, April 20th, 2019
Photo by Dan Melograna/The Daily Standard

The Rev. Ned Brown of Fort Recovery's Mary Help of Christians Catholic Church kneads dough on Wednesday after making ravioli stuffed with sausage, mushrooms, ricotta cheese, herbs, onions and peppers.

Related online story:
Area priest finds great joy in cooking
FORT RECOVERY - The Rev. Ned Brown had been considering his options for the Easter Sunday meal he'll make for his family.
Lamb was an option, though he wasn't sure his family would like it too much. He considered making steaks like he did one year or maybe the all-time classic, baked ham. [More]
Purchase a print of this photo.
a_d
Archive of April 20th, 2019
Buy this E-Edition
Additional pictures on this date